WebToday Kopi session with Kai Ren, Gen2 of TRZ cooling tea. You probably have tried their drinks before or, at the very least, seen one of their fridges around… WebMar 7, 2011 · W. G. Rees and C. Viney, "On Cooling Tea and Coffee," American Journal of Physics, 56 (5), 1988 pp. 434-437. Snapshot 1: Add cream to cup 1 after 10 seconds. Snapshot 2: Add cream to cup 2 after 300 seconds. It is ready to drink in 365 seconds. Snapshot 3: Compare temperatures after 500 seconds.
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